Chinese Banquet

Package CCB2

RM 1,388.00/table

[Minimum 20 tables]

Chinese Banquet Menu

Deluxe Happiness Platter
(Four Season Platter - Fried Spring Roll, Fragrant Tempura Prawn, Japanese Marinated Baby Octopus, Sauteed Scrambled Eggs with Vegetarian Shark Fin)
Braised Shark Fin Soup with Conpoy and Crab Meat
Crispy Roasted Duck
Hong Kong Style Steamed Tiger Grouper
Golden Oatmeal Tiger Prawn/Salt and Pepper Tiger Prawn/Dry Braised Tiger Prawns
Braised Abalone Slice, Scallops, Chinese Mushroom with Broccoli
Fragrant Rice Wrapped in Lotus Leaf/Five Grain Seafood Fried Rice
Red Bean Mochi & Chinese Pan Cake
Red Bean Soup with Lotus Seed

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Terms and Conditions

Food Preparations:

Cooking and food preparations will be done on site. Customer would need to allocate a spot for cooking [Outdoor/Indoor].
Canopy will be required for outdoor cooking & food preparations [Charges of canopy is not inclusive in the package].

Crockery, Cutlery & Utensils:

Porcelain Crockery, Chopsticks, Soup Spoon, Hi-Ball Glasses and Napkin will be used throughout the event.
Perfect Match Catering & Event PLT is NOT responsible to provide any utensils and crockery for all the food and drinks that are not prepared by us. Customers are required to prepare their own utensils and crockery for the food that are not catered by us [E.g. Desserts, Cakes].

Table Setup:

Setup of Crockery, Cutlery, Napkins [Red/White] and Hi-Ball Glasses on tables are inclusive.
Table settings will be setup based on 10 pax per table.

Furniture:

All furniture setup for guest [Eg. Round Tables, Oblong Tables, Cocktail Tables, Chairs and Bar Stools] are NOT included in the packages.
Perfect Match Catering & Event PLT is NOT responsible for the setup of furniture rented from third party. Customers are required to setup the furniture prior the function.

Decorations:

Floral decorations are NOT inclusive in the package.

Staffing:

One waiter will be allocated to serve two tables.
Addtional waiter charges: RM100/person for First four (4) hours.
Overtime/Additional hour – RM20 per hour per waiter on top of the base price.
Double rate will be applied if events fall on a Malaysian Public Holiday.
Additional fees will be applied if location is out of Klang Valley.

Serving Duration:

The duration of the services including food and beverages prepared is for 4 hours only. Should you wish to extend please inform management in advance and additional charges apply.
We will not be liable for the food quality nor food contamination if any food is consumed after the recommended time, including takeaway food.

Setup:

Perfect Match Catering & Event PLT will arrive at the venue 3 hours before the event.
Any setup that is need to be done one day earlier or more than 5 hours earlier is subjected to charges unless requested by the caterer.

Transportation:

Transportation charges within Klang Valley will be charged from RM300.

Others:

We will not hold responsible for lack of successful/complaints for events caused by changes from clients within 48 hours.
We will not hold responsible for handling food and beverages that are not prepared from our kitchen. Please kindly inform the event coordinator in advance if you need us to perform such duties. Subject to management approval and additional charges will apply.
We DO NOT SERVE PORK in all events. Customers are NOT ALLOWED to serve pork or food that contains pork/lard during the event.
We will NOT hold responsible for any damages/missing items/running flow for food/beverages that are not prepared from our kitchen.

Booking & Payments:

Prices quoted are subjected to 6% SST.
All bookings are subjected to availability. Availability is based on first come first serve basis with 50% deposit payment.
We strictly do not accept any temporary reservations and verbal confirmations.
Payment should be made in person or collected by an authorized catering employee only.
Full payment should be made on the event day.
Perfect Match Catering & Event PLT reserves the right to change the menu & packages without prior notice.
Deposit is not refundable if cancellation is less than 7 days notice.
Customer will need to pay for any breakage and damages to equipments or crockery.
Bank transfer, cash or cheque payment is accepted.